Tuesday, December 10, 2013

幸福的美食

記得昨天晚上嘗試了草莓加甜奶。酸酸甜甜的滋味,過後想起了幾道美食,簡單和容易準備的食物。無意間想起以前煮過的食物,最喜歡的是蘑菇剪蛋的早餐,在床上吃早餐,哈哈回味無窮。還有炒鴨頸項和牛油玉米。拉拉清炒也是印象深刻。其實簡簡單單的菜色也能給予幸福的感覺,重點是為誰準備和品嚐。

越來越不喜歡現在的工作情況,但還是要忍耐,當時機成熟就要全力以赴了。

There is thousands of people in the way that encounter setbacks and lost in their life, we can't just hide in our own world and not do anything. We should master our courage and move forward, overcome each obstacles and move on.

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